Description
A traditional semolina-based dessert infused with aromatic flavors, topped with a light syrup, and baked to golden perfection for a delightful, sweet treat.
A traditional semolina-based dessert infused with aromatic flavors, topped with a light syrup, and baked to golden perfection for a delightful, sweet treat.
Tuesday - Saturday: 6:30am - 5pm
Sunday: 6:30am - 3PM
Monday - ClosedCopyright Boulongre Le Four© 2025
Privacy Policy